Native Palestinian tomato varieties are sun-dried in our woman-owned cooperatives before being blended with wild capers and organic olive oil.

Serve as a dip or spread on crusty bread or crackers. Spread on fish or meat and grill or bake for an easy and elegant meal.

Toss with warm pasta. Mix with chopped stewed or fresh tomatoes and some red pepper flakes for Puttanesca sauce with all the flavor and none of the fuss! Savor the flavor!

  • $8 per jar, 180g jars, in a case of 6
  • Made in Palestine
Come on, let's go for a virtual tour to a little village and meet a few special people from where our products come from.

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