This is the signature spice blend of Palestine, used on tomatoes, meat, fish, eggs, and lebne.
This Thyme is wild collected from the hills near Jenin, then blended with roasted sesame seeds, ground sumac, and a touch of salt by women-owned cooperatives.
Olive oil, za'atar and fresh-baked bread is the daily breakfast in Palestine. This fair trade product keeps indefinitely, refrigerated or frozen.
An artisan craft from the Holy Land! This hand painted ceramic plate depicts a view of the Church of the Nativity and its main quarter in the town of Bethlehem....
This ceramic mug is produced by Palestinian artisans in the Holy Land using traditional techniques. The mug is hand painted and depicts the Church of the Nativity in the town...
The mosaic depicted on this chalice resembles the one found in the church of the Multiplication in the holy town of Tabgha, near the Sea of Galilee. This ceramic chalice...